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London Brown Ale

Posted: Sun Nov 28, 2021 7:04 pm
by jfulton
Recipe for 5 gallons:

5 lbs Maris Otter
1 lbs Caramel Malt - 80L
12 oz Caramel Malt - 120L
8 oz White Wheat Malt
6 oz Chocolate
2 oz Black Malt

0.5 oz East Kent Goldings boil 60 min
0.5 oz East Kent Goldings boil 30 min
1 Items Whirlfloc Tablet boil 15 min

Danstar Nottingham

Brewed November 28, 2021
OG 1.040
Kegged December 14, 2021

Re: London Brown Ale

Posted: Mon Jan 26, 2026 8:10 pm
by jfulton
Recipe for 5 gallon:

6 lbs 8 oz Maris Otter
1 lbs Caramel Malt - 60L
10 oz Caramel Malt - 120L
8 oz Pale Chocolate Malt
8 oz Special Roast
4 oz Carafa II
1 oz Fuggle boil 60 min
Whirlfloc Tablet boil 15 min

White Labs #WLP013 London Ale Yeast

Brewed January 26, 2026
OG 1.042